Instant Pot Stuffed Acorn Squash
Ingredients (12)
- 1/2 cup uncooked wild rice
- 1 teaspoon kosher salt
- 3 small acorn squashes
- 1 tablespoon olive oil
- 1 medium shallot
- 3 large cloves garlic
- 8 ounces baby bella
- 1/2 teaspoon black pepper
- 1 can reduced-sodium chickpeas
- 1/3 cup reduced-sugar dried cranberries
- 1/4 cup toasted pepitas
- 1 tablespoon fresh thyme leaves
Directions
Learn how to make this recipe at Well Plated