Coconut Flour Cake

Name: Coconut Flour Cake
Yield: 8 servings
Ingredients: Coconut Oil; Coconut Flour; Baking Soda; Kosher Salt; Large Egg; Egg White; Honey; Pure Vanilla Extract; Pure Almond Extract; Full Fat Coconut Milk; Lemon; Unsalted Butter; Vegan Butter; Pure Vanilla Extract; Kosher Salt; Powdered Sugar; Rainbow Sprinkles; Sweetened Coconut Flakes; Sweetened, Shredded Coconut; Mini Chocolate Chips

Well Plated

Serves: 8 Save

Ingredients (22)

FOR THE COCONUT FLOUR CAKE:
1/4 cup coconut oil
3/4 cup coconut flour
1 teaspoon baking soda
1/2 teaspoon kosher salt
4 large eggs
2 egg whites
1/3 cup honey
1 tablespoon pure vanilla extract
1/4 teaspoon pure almond extract
1/2 cup full-fat coconut milk
Zest of 1 lemon
FOR THE FROSTING (omit to make Paleo, or swap your favorite Paleo vanilla frosting or whipped coconut cream):
1/2 cup unsalted butter
1/2 teaspoon pure vanilla extract
1/8 teaspoon kosher salt
2–3 cups powdered sugar
3 tablespoons full-fat coconut milk
For decorating:
Sprinkles
Sweetened flaked or shredded coconut
Mini chocolate chips