
Mexican Street Corn Salad with Quinoa
Ingredients (13)
- 1/2 cup uncooked quinoa
- 1 cup vegetable broth
- 2 tablespoons plain hummus
- 1 teaspoon chili powder
- 1 garlic clove
- 4 tablespoons ghee
- 1/2 teaspoon kosher salt
- 2 tablespoons nutritional yeast
- 1 small yellow onion
- 2 ears of corn
- Grated zest and juice of 1 lime
- 1/2 cup fresh cilantro
- 1 green onion
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Directions
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