Cabbage Steaks

Ingredients (8)

• 1 small head green cabbage any dark, loose leaves removed
• 1/4 cup extra virgin olive oil
• 2 cloves garlic minced
• 1 teaspoon kosher salt
• 1/4 teaspoon ground black pepper
• 1/3 cup raw pecan halves or walnut halves optional
• 1 small lemon halved (optional but very good)
• For serving: grated Parmesan (highly recommended) chopped fresh herbs, such as thyme or parsley (optional)