Nonna's Homemade Ravioli

Ingredients (21)

• Ravioli Filling:
• Olive oil
• 2 pounds beef,
• 1/2 pound veal,
• 1/2 pound pork,
• 1/2 cup finely chopped onion
• 1/2 cup finely chopped celery
• 1 tablespoon garlic
• Salt and pepper to taste
• 32 ounces chopped frozen spinach,
• 16 ounces ricotta cheese
• 2 eggs
• 1 3/4 cup bread crumbs
• 2 tablespoons all-purpose flour
• 1/2 cup grated cheese
• 1 teaspoon nutmeg
• For the Ravioli Dough (Single Batch—you will need 4 batches):
• 3 eggs
• 3 cups all purpose flour
• 1/2 cup water
• 1 tablespoon vegetable oil