Beef Fajitas with Mango Salsa

Prep: 20 min Cook: 6 min
Serves: 4 Save

Ingredients (21)

  • SALSA:
  • 1 large mango,
  • 1 large tomato,
  • 2 tablespoons finely chopped red onion
  • 1 tablespoon chopped fresh cilantro
  • 1/4 teaspoon salt
  • 1 tablespoon freshly squeezed lime juice
  • FAJITAS:
  • 1 pound flank steak,
  • 2 teaspoons chili powder
  • 1 teaspoon ground coriander
  • 1/2 teaspoon dried oregano
  • 2 teaspoons vegetable or canola oil
  • 1 cup thinly sliced red onion
  • 1 medium green bell pepper,
  • 1 medium jalapeno pepper,
  • 2 teaspoons Worcestershire sauce
  • 3/4 teaspoon salt
  • 1 medium tomato,
  • 8 taco-sized flour tortillas
  • 8 lime wedges

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Directions

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