Smoky Cauliflower Tacos

Serves: 4 Save

Ingredients (21)

  • For the tacos:
  • 1 head cauliflower,
  • 2 tablespoons olive oil
  • 1 ¼ teaspoons smoked paprika
  • 1 teaspoon chili powder
  • ½ teaspoon ground cumin
  • ½ teaspoon garlic powder
  • ½ teaspoon kosher salt
  • For the chipotle sauce:
  • ½ cup plain Greek yogurt,
  • 1 tablespoon lime juice
  • 2 teaspoons chipotle in adobo sauce
  • ¼ teaspoon smoked paprika
  • Kosher salt,
  • For serving:
  • 8 Corn tortillas,
  • 15 oz Pinto beans or black beans,
  • Red cabbage,
  • Thinly sliced red onion or pickled red onions
  • Fresh cilantro
  • Avocado

Directions

Learn how to make this recipe at Two Peas & Their Pod

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