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Brown Butter Mushroom Pasta
Ingredients (8)
- 12 oz Rigatoni pasta
- 8 tablespoons salted butter,
- 12 oz cremini or baby bella mushrooms,
- 4 cloves garlic,
- 1/8 teaspoon dried thyme
- Kosher salt and freshly ground black pepper,
- ½ cup freshly grated Parmesan cheese
- For serving: chopped fresh parsley,
Directions
Learn how to make this recipe at Two Peas & Their Pod
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