Lemon Bundt Cake

Oh Sweet Basil
Serves: 12 Save

Ingredients (18)

  • Cake:
  • 1 ½ cup granulated sugar
  • 4 teaspoon of lemon zest
  • 2 ½ cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 ½ teaspoon baking soda
  • ½ teaspoon kosher salt
  • 4 oz unsalted butter
  • 1 cup buttermilk
  • ½ cup vegetable oil
  • 3 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 extra tablespoon of flour
  • Glaze:
  • 1 cup powdered sugar
  • 2 tablespoon lemon juice
  • 1 teaspoon lemon zest
  • A pinch of salt

Directions

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