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Crispy Smashed Potatoes with Sour Cream and Chive Dip
Ingredients (6)
- 2 lbs baby red and yellow potatoes
- Kosher salt and pepper to season
- 1/2 cup extra-virgin olive oil
- 1/3 c white vinegar
- 1/4 c fresh chives
- 3 oz sour cream or creme fraiche
Directions
Learn how to make this recipe at Reluctant Entertainer