Hummus

Serves: 20 Save

Ingredients (10)

  • 15 oz. Chickpeas one can, drained and rinsed
  • 1/2 teaspoon Baking soda
  • 2 1/2 TBSP Lemon juice freshly squeezed
  • 1 Clove Garlic large, roughly chopped
  • 1/2-3/4 teaspoon Sea Salt fine, plus a little more to taste
  • 1/2 Cup Tahini
  • 2-4 teaspoons Ice water or more as needed
  • 1/4-1/2 teaspoon Cumin ground
  • 1 TBSP Olive oil extra virgin
  • 1-4 teaspoon Paprika smoked, for garnish

Directions

Learn how to make this recipe at Oh Sweet Basil

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