
Colcannon Irish Potatoes with Bacon
Ingredients (9)
- 2 lb. russet potatoes
- 6 Tbsp. unsalted butter
- 8 oz thinly shredded green cabbage
- 1/2 cup whole milk
- 1 ⁄3 cup heavy cream
- 2/3 cup chives
- 2 cloves garlic
- 4 oz bacon
- Kosher salt and freshly ground black pepper
Directions
Learn how to make this recipe at Reluctant Entertainer