
Irish Beef Lamb Stew Recipe
Ingredients (12)
- 1.5 lb. boneless lamb stew meat
- 1.5 lb. boneless beef stew meat
- alternatively, use all lamb or all beef
- 3 large russet potatoes
- 2 Tbsp. roughly chopped parsley
- 5-6 carrots
- 1 medium yellow onion
- 4 cloves garlic
- 4 sprigs thyme
- 4 Tbsp. live oil
- Kosher salt and freshly ground black pepper
- Parmesan to serve
Directions
Learn how to make this recipe at Reluctant Entertainer
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