Cherry Chocolate Cake

Serves: 8 Save

Ingredients (11)

  • 1 1/2 cups whole wheat pastry flour
  • 1/3 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 scant cup raw (turbinado) sugar
  • 1/2 cup melted coconut oil or quality vegetable oil
  • 1 cup coffee (I mixed one packet of Starbucks VIA instant coffee with cold filtered water, you could also just use 1 cup of cold water)
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 2 tablespoons cider vinegar
  • 1 1/4 pound dark cherries (roughly enough cherries to cover the bottom of your cake pan)

Ingredient Facts and Health Benefits

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Learn how to make this recipe at Cookie and Kate