Dark Chocolate Zucchini Brownies

Name: Dark Chocolate Zucchini Brownies
Yield: 12 servings
Ingredients: Grated Zucchini; Coconut Oil; Honey; Egg; Vanilla Extract; Whole Wheat Pastry Flour; Spelt Flour; Whole Wheat Pastry Flour; Unsweetened Cocoa Powder; Salt; Baking Powder; Ground Cinnamon; Semisweet Chocolate Chips; Dark Chocolate Chips

Cookie and Kate

Serves: 12 Save

Ingredients (12)

2 cups zucchini, grated
1/2 cup melted coconut oil
1/2 cup honey
2 eggs
1 teaspoon vanilla extract
1 cup whole wheat pastry flour
3/4 cup whole spelt flour (or an additional 3/4 cup whole wheat pastry flour)
1/2 cup unsweetened cocoa powder
1/2 teaspoon salt
1 1/2 teaspoon baking powder
1/2 teaspoon cinnamon
1 1/2 cups (12 ounces) semi-sweet or dark chocolate chips (I used a bag of Ghirardelli 60% Cocoa Chips)