Blood Orange French 75

Serves: 1 Save

Ingredients (6)

  • 1 1/2 ounces gin
  • 1 small blood orange (about the size of a lemon), juiced
  • 1/2 small lemon, juiced
  • Agave nectar or simple syrup (optional), to taste
  • 3 ounces Champagne or sparkling wine
  • Ice

Directions

Learn how to make this recipe at Cookie and Kate