
Strawberry, Quinoa and Chopped Spinach Salad
Ingredients (11)
- 2 tablespoons olive oil
- 2 to 3 teaspoons balsamic vinegar
- 1 teaspoon Dijon mustard
- 1 teaspoon real maple syrup
- 1 teaspoon shallot, finely chopped
- 3/4 cup cooked quinoa, warmed
- 2 to 3 tablespoons goat cheese, crumbled
- black pepper and sea salt, to taste
- 2/3 cup strawberries, chopped
- 2 cups baby spinach, roughly chopped
- 2 tablespoons pecan pieces
Directions
Learn how to make this recipe at Cookie and Kate