Maple-Sweetened Banana Muffins

Ingredients (12)

• 1/3 cup melted coconut oil or extra-virgin olive oil*
• 1/2 cup maple syrup or honey
• 2 eggs, preferably at room temperature
• 1 cup packed mashed ripe bananas (about 3 bananas)
• 1/4 cup milk of choice or water (I used almond milk)
• 1 teaspoon baking soda
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon, plus more for sprinkling on top
• 1 3/4 cups white whole wheat flour or regular whole wheat flour
• 1/3 cup old-fashioned oats (optional), plus more for sprinkling on top
• 1 teaspoon turbinado (raw) sugar or other granulated sugar, for sprinkling on top