Raspberry Hand Pies with Cinnamon-Orange Glaze

Ingredients (18)

• 2 cups whole wheat pastry flour or all-purpose flour
• 1/2 cup white whole wheat flour or regular whole wheat flour
• 1 teaspoon salt
• 2 sticks (1 cup) cold unsalted butter
• 8 to 12 tablespoons ice water
• 3 tablespoons maple syrup
• 2 teaspoons arrowroot starch or 1 tablespoon cornstarch
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon orange zest
• 1/4 teaspoon ground cinnamon
• 2 packages (6 ounces each) Driscoll's Raspberries
• 1 egg, beaten
• 2/3 cup powdered sugar
• 1 tablespoon fresh orange juice
• 1 teaspoon maple syrup
• 1/2 teaspoon orange zest
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon salt