Pecan Milk!

Serves: 4 Save

Ingredients (5)

  • 1 cup raw or freshly roasted pecans (see notes!)
  • 4 cups water, divided
  • 1 to 2 tablespoons maple syrup, to taste
  • 1/2 teaspoon pure vanilla extract
  • Sea salt


Learn how to make this recipe at Cookie and Kate

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!