Mediterranean Cauliflower Rice

35 min Prep: 20 min Cook: 15 min
Serves: 4 Save

Ingredients (9)

  • 1 medium-to-large head cauliflower or 16 ounces store-bought cauliflower rice
  • 1/2 cup sliced almonds
  • 2 tablespoons extra-virgin olive oil
  • 2 cloves garlic, pressed or minced
  • Pinch of red pepper flakes (omit if sensitive to spice)
  • 1/4 teaspoon fine sea salt
  • 1/2 cup chopped flat-leaf parsley
  • 1 tablespoon lemon juice
  • Freshly ground black pepper, to taste

Directions

Learn how to make this recipe at Cookie and Kate