
Crispy Smashed Potatoes
Ingredients (7)
- 2 pounds small-to-medium red or yellow potatoes
- 1 tablespoon plus 1/4 teaspoon fine sea salt, divided
- 4 tablespoons olive oil, divided
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Freshly ground black pepper, to taste
- 2 tablespoons chopped fresh parsley, chives and/or green onion
Directions
Learn how to make this recipe at Cookie and Kate