Elote Mexican Corn Pizza

Serves: 10 Save

Ingredients (13)

  • 2 Cups Water warm
  • 1 Tablespoon Yeast
  • 1 Tablespoon Salt
  • 2 Teaspoons Sugar
  • 5 Cups Flour divided
  • Pizza Toppings:
  • 1-2 Ears Corn grilled, kernels sliced off
  • 1 Cup Mexican Crema *
  • Cheese to taste Mexican style shredded
  • 1 Teaspoon Chili Powder
  • 1/2 Cup Cotija Cheese crumbled
  • Fresh Cilantro
  • 3 Bacon sliced cooked and chopped, *if desired

Directions

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