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Elote Mexican Corn Pizza
Ingredients (13)
- 2 Cups Water warm
- 1 Tablespoon Yeast
- 1 Tablespoon Salt
- 2 Teaspoons Sugar
- 5 Cups Flour divided
- Pizza Toppings:
- 1-2 Ears Corn grilled, kernels sliced off
- 1 Cup Mexican Crema *
- Cheese to taste Mexican style shredded
- 1 Teaspoon Chili Powder
- 1/2 Cup Cotija Cheese crumbled
- Fresh Cilantro
- 3 Bacon sliced cooked and chopped, *if desired
Directions
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