Baked Ziti

Serves: 10 Save

Ingredients (13)

  • 16 oz ziti or penne pasta
  • 1 tablespoon olive oil,
  • 1 pound Italian sausage
  • 32 oz marinara sauce
  • 15 oz ricotta cheese
  • 1 large egg
  • 2 cups mozzarella cheese,
  • 3/4 cups shredded Parmesan cheese,
  • 2 tablespoons chopped fresh basil
  • 1 teaspoon Italian seasoning
  • Dash of crushed red pepper flakes,
  • Kosher salt and black pepper,
  • For garnish: chopped basil,

Directions

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