Orange Ginger Pork Cutlets with Mango Tomato Salsa
Ingredients (13)
- PORK:
- 1 pound pork tenderloins,
- 1 tablespoon freshly grated orange zest
- 1 teaspoon ground ginger
- salt and pepper
- 1 tablespoon extra virgin olive oil
- SALSA:
- 1 cup chopped fresh mango
- 2/3 cup halved small pear or cherry tomatoes
- 1 medium lime,
- 1 tablespoon freshly squeezed orange juice
- 2 whole green onions,
- salt and pepper,
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