Classic Beef Stew

Serves: 8 Save

Ingredients (15)

  • 1 tablespoon olive oil,
  • 16 ounces small cremini mushrooms
  • 2 cups chopped sweet onions
  • 3 medium garlic cloves,
  • 1/3 cup all purpose flour
  • 2 pounds lean beef stew meat,
  • 3/4 teaspoon salt,
  • 1 cup dry red wine
  • Two 14.5-ounce cans low-sodium beef broth
  • 1 tablespoon chopped fresh thyme
  • 1 whole bay leaf
  • 2 cups 3/4-inch cubed, peeled white potato
  • 1½ cups sliced carrots
  • 1/2 teaspoon freshly ground black pepper
  • fresh thyme sprigs,

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Directions

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