Almond Brittle Prep: 30 min Cook: 25 min Serves: 16 Save Share Ingredients (7) 1 cup granulated white sugar 1/2 cup light corn syrup 1/4 teaspoon salt 1/4 cup water 10 ounces slivered almonds 2 tablespoons salted butter 1 teaspoon baking soda Directions Learn how to make this recipe at Go to Recipe Sharing options Close Share on Pinterest Share on Facebook Share on Twitter