Almond Brittle

Prep: 30 min Cook: 25 min
Serves: 16 Save

Ingredients (7)

  • 1 cup granulated white sugar
  • 1/2 cup light corn syrup
  • 1/4 teaspoon salt
  • 1/4 cup water
  • 10 ounces slivered almonds
  • 2 tablespoons salted butter
  • 1 teaspoon baking soda

Directions

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