Caramelized Onion and Mushroom Crostini

40 min Prep: 20 min Cook: 20 min
Serves: 16 Save

Ingredients (10)

  • 5 tablespoons Vermont Creamery Cultured Butter Unsalted , divided
  • 1 medium yellow onion , thinly sliced
  • 8 ounces shiitake mushrooms cleaned, stemmed and sliced
  • 8 ounces brown mushrooms cleaned, stemmed and sliced
  • 1 clove garlic , pressed or minced
  • 1/4 cup Marsala wine
  • 2 teaspoons fresh thyme leaves
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 loaf baguette

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Directions

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