
Pork Chops with Glazed Apricots
Ingredients (11)
- 2 tablespoons olive oil
- 1/4 cup finely chopped onions
- 8 fresh apricots
- 2 tablespoons light brown sugar
- 2 tablespoons soy sauce
- 1 tablespoon minced fresh sage
- 1/2 cup dry white wine
- Four 8-ounce pork loin chops
- 2 teaspoons minced fresh rosemary
- Salt and freshly ground pepper
Directions
Learn how to make this recipe at Reluctant Entertainer