Maria’s Watermelon Gazpacho

Ingredients (20)

• 4 ½ cups seedless watermelon
• 2 tablespoons fresh squeezed lime juice
• 1 tablespoon lime zest
• 1 teaspoon salt
• 1 to 2 cloves minced garlic
• 1 cup ripe tomato
• 1 cup peeled or unpeeled seedless cucumber
• ½ cup total sweet yellow, red and orange pepper, cubed into ½ inch pieces (makes great color)
• 3 tablespoons minced red onion
• 1 tablespoon red-wine vinegar
• 1/3 cup extra-virgin olive oil
• Pepper to taste
• 2 tablespoons minced cilantro or parsley
• Pinch sugar
• Mint leaves
• ½ cup watermelon ½ inch cubed
• ½ cup pineapple ½ inch cubed
• ½ cup raspberries
• Set aside cubed watermelon
• Set aside cubed pineapple