Tuna-Stuffed Peppers

Name: Tuna-Stuffed Peppers
Yield: 16 servings
Ingredients: Jarred Spicy Sweet Red Peppers; Water Packed, Light Chunk Tuna; Plain Greek Yogurt; Sweet Pickle; Salt; Freshly Ground Black Pepper

Reluctant Entertainer

Serves: 16 Save

Ingredients (5)

10 oz. jar spicy-sweet peppers
1 6- ounce can chunk light tuna packed in water
1/4 cup plain Greek yogurt
2 sweet pickles
Salt and fresh ground pepper to taste

Directions

Learn how to make this recipe at Reluctant Entertainer

Go to Recipe

Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

56%

30%

Carbs

26%

40%

Fats

18%

30%

Positive Nutrients

Protein

2.6g

5.1% DV

Dietary Fiber

0.3g

0.9% DV

Polyunsaturated Fat

0.1g

0.4% DV

Monounsaturated Fat

0.1g

0.2% DV

Vitamin D

5mcg

25% DV

Iron

0.3mg

1.9% DV

Vitamin B12

0.3mcg

12.5% DV

Calcium

14.4mg

1.1% DV

Vitamin B6

0.1mg

4% DV

Magnesium

5.1mg

1.2% DV

Vitamin C

8.2mg

9.2% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

108.1mcg

12% DV

Thiamin B1

0mg

0.7% DV

Riboflavin

0mg

2% DV

Negative Nutrients

Trans Fat

Exceeds DV

Sugars

0.4g

0.7% DV

Saturated Fat

0.1g

0.6% DV

Sodium

421mg

18.3% DV

Carbohydrates

1.2g

0.4% DV

Total Fat

0.4g

0.5% DV

Cholesterol

4.3mg

1.4% DV

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Salt

Tuna-Stuffed Peppers

Ingredients (5)

Directions

Salt

Sharing options