Toasted Pea Crostini

Serves: 9 Save

Ingredients (8)

  • 1 baguette loaf
  • 10 oz. English peas
  • Juice of one lemon
  • 2 Tbsp. fresh dill
  • 2 tsp. olive oil + 1 tsp.
  • Sea salt
  • White pepper
  • 3/4 cup Ricotta cheese

Directions

Learn how to make this recipe at Reluctant Entertainer