Cheeseburger Dill Pickle Soup Recipe

Ingredients (17)

• 2 pounds ground beef
• 2 Tbsp. olive oil
• 1 onion
• 1/2 tsp. garlic powder
• 1/2 tsp. onion powder
• 1 tsp. kosher salt
• 1 tsp. ground black pepper
• 1 Tbsp. dried parsley flakes
• 2 Tbsp. yellow mustard
• 2 tsp. red pepper flakes
• 1 25 ounce DeLallo Pomodoro Fresco Sauce
• 32 ounces beef broth
• 14.5 ounce can diced tomatoes
• 16 ounce DeLallo Whole Wheat Pasta Elbows
• 6 ounce Dill Pickles
• 8 ounces shredded cheddar cheese
• Garnish: shredded cheese