Slow Cooker Pesto Denver Omelette Breakfast

4 hr 10 min Prep: 10 min Cook: 4 hr
Serves: 8 Save

Ingredients (9)

  • 1 pound frozen hashbrowns
  • 2 cups ham
  • 2 cups sharp white cheddar cheese
  • 1 bell pepper
  • 1/2 cup red onion
  • 16 eggs
  • 1/2 cups milk
  • 1/4 cup pesto
  • Salt and pepper to taste

Ingredient Facts and Health Benefits

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Directions

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