Skinny Pink Salmon Green Salad Recipe

Serves: 2 Save

Ingredients (10)

  • 4 cups 7 oz. bag butter lettuce & radicchio
  • 1 6 oz can pink salmon
  • 1 cup cherry tomatoes
  • 1/3 cup grated carrots
  • 2 boiled eggs
  • 1/4 cup red onion
  • 1/2 avocado
  • Microgreens
  • Olive oil
  • Balsamic vinegar

Directions

Learn how to make this recipe at Reluctant Entertainer

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