
Skinny Pink Salmon Green Salad Recipe
Ingredients (10)
- 4 cups 7 oz. bag butter lettuce & radicchio
- 1 6 oz can pink salmon
- 1 cup cherry tomatoes
- 1/3 cup grated carrots
- 2 boiled eggs
- 1/4 cup red onion
- 1/2 avocado
- Microgreens
- Olive oil
- Balsamic vinegar
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Reluctant Entertainer