How to Make Salmon Cakes Recipe

Serves: 4 Save

Ingredients (16)

  • For salmon cakes:
  • 14.75 oz canned salmon
  • 1 tsp. ginger grated
  • 1 bunch green onion
  • 1 tsp. coriander
  • 2 tsp. chili powder
  • 1/2 tsp. pepper
  • Salt to taste
  • 2 tsp. fish sauce
  • 2 eggs
  • 4 Tbsp. olive oil
  • For Avocado Garlic Aioli:
  • 1/2 ripe acavado mashed
  • 1/4 cup soy free mayonnaise
  • 1 tsp. garlic powder
  •  

Directions

Learn how to make this recipe at Reluctant Entertainer

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