Quinoa Radish Corn Salad Recipe with Green Goddess Dressing

Reluctant Entertainer
Serves: 6 Save

Ingredients (14)

  • SALAD: 5 corn cobs
  • 5 thinly shaven radishes
  • 2 cups snap peas
  • 3 cups cooked quinoa
  • Dressing: 2 cups roughly chopped cilantro
  • 1/2 cup roughly chopped mint leaves
  • 4 green onion stalks
  • 1 Tbsp. apple cider vinegar
  • 1 juiced lemon
  • Salt and pepper to taste
  • 1/4 cup olive oil
  • 1/2 large
  • 1/3 cup unsweetened dairy free or Greek yogurt
  • 2 Tbsp. water

Directions

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