Cashew Pesto Seared Cod Fillets

Reluctant Entertainer
Serves: 4 Save

Ingredients (22)

  • Fish, Greens, and Potatoes:
  • 2 purple sweet potatoes
  • 4 cups butternut squash
  • 1/2 cup olive oil
  • 4 cod fillets
  • Sautéed Greens:
  • 1/2 cup whole dill weed
  • 1 Tbsp minced garlic
  • 1 bunch of red chard
  • 1/4 lemon
  • Salt and pepper to taste
  • 1 tsp honey
  • 1/4 tsp red pepper flakes
  • PESTO:
  • 1 cup basil
  • 2 cup finely chopped chives
  • 2/3 cup raw cashew pieces
  • 2 Tbsp Greek yogurt or nondairy alternative
  • 2 tsp garlic powder
  • ¼ cup olive oil
  • 1/2 a lemon
  • Kosher salt and black pepper to taste

Directions

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