
Chicken Pad Thai Noodle Bowl
Ingredients (18)
- 1/2 cup peanut butter
- 1 Tbsp rice vinegar
- 2 Tbsp honey
- 1 1/2 tsp garlic powder
- 1 inch fresh ginger
- 2/3 c coconut aminos
- 2 limes
- 1 tsp fish sauce
- 2 medium shallots
- 1/4 avocado oil
- 1/2 purple cabbage
- 2 c shredded carrot
- 6 zucchinis
- 1 package thin rice noodles
- 1 pound chicken thighs
- Salt and pepper to taste
- Sesame seeds
- Green onion
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Directions
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