Salmon Asparagus Dill Casserole
Ingredients (11)
- 6 eggs
- 1 leek stalk thinly sliced
- 1 bunch asparagus
- 2 cloves minced garlic
- 4 ounces ricotta cheese
- 1 1/2 cups cooked salmon
- 2 handfuls spinach
- 2-3 Tbsp. roughly chopped dill
- Olive oil
- Fresh lemon
- Pinch salt and pepper
Directions
Learn how to make this recipe at Reluctant Entertainer