Pesto White Sauce Lasagna

Serves: 8 Save

Ingredients (27)

  • Pesto béchamel sauce:
  • 2 cups (packefresh basil leaves
  • 1/4 cup olive oil
  • 1/4 cup pine nuts
  • 3 small garlic cloves
  • 1 tsp pepper
  • 1/2 cup unsalted butter
  • 1/2 cup all purpose flour
  • 4 cups whole milk
  • 1/4 teaspoon ground nutmeg
  • 1/4 tsp cinnamon
  • Salt to taste
  • 1 tsp pepper
  • 1 c parmesan cheese plus 1/2 cup to top
  • 1 cup Sharp white cheddar cheese
  • Chicken Sausage and Veggies:
  • 1 lb mozzarella cheese
  • 12 oz asparagus
  • 2 cups green beans
  • 1 small shallot
  • 1 cup minced carrot
  • 1 cup minced celery
  • 1.5 lb Italian chicken sausage removed from casing
  • Olive oil for sautéing
  • Salt to taste
  • 1 9 oz pack of Dellalo whole wheat lasagna sheets
  • Parsley to garnish

Directions

Learn how to make this recipe at Reluctant Entertainer

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