Cold Zucchini Soup

Serves: 4 Save

Ingredients (11)

  • 4 medium zucchini
  • 1/4 c. olive oil or butter
  • 2 medium onions
  • 2 large garlic clove
  • 4 c vegetable stock
  • 1 c loosely packed flat leaf parsley plus some to garnish
  • 1/2 c loosely packed basil
  • 1 lime
  • 1 Tbsp peppercorns
  • Salt and pepper to taste
  • Yogurt or creme fraiche to garnish

Directions

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