Turkey and Wild Rice Casserole

1 hr Prep: 15 min Cook: 45 min
Serves: 6 Save

Ingredients (18)

  • 6 ounces ( or 3/4-cup) long grain and wild rice blend,
  • 2 tablespoons butter
  • 1 small yellow onion,
  • 2 celery stalks,
  • 8 ounces canned mushroom slices,
  • 3 cloves garlic,
  • 2 to 3 cups cooked turkey,
  • 1 cup shredded Swiss cheese,
  • 1/2 cup 2% milk
  • 1/4 cup heavy cream
  • 1/4 cup low sodium chicken broth
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon fresh ground pepper
  • sweet or smoked paprika,
  • 1/8 teaspoon ground nutmeg
  • 1/4 cup shredded parmesan cheese

Directions

Learn how to make this recipe at Diethood