Key Lime Pie

Prep: 20 min Cook: 20 min
Serves: 10 Save

Ingredients (10)

  • CRUST:
  • 8 tablespoons salted butter,
  • 2 1/4 cups graham cracker crumbs
  • FILLING:
  • 4 large egg yolks
  • 1 tablespoon finely grated key lime zest
  • 1 cup key lime juice
  • 2 14-ounce cans sweetened condensed milk
  • GARNISH:
  • whipped cream and key lime slices

Directions

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