Cookies and Cream Cheesecake Cake

Serves: 16 Save

Ingredients (21)

  • CHEESECAKE:
  • Two 8-ounce packages cream cheese,
  • 2/3 cup granulated white sugar
  • pinch of salt
  • 2 large eggs
  • 1/3 cup sour cream
  • 1/3 cup heavy whipping cream
  • 1 teaspoon vanilla extract
  • COOKIES AND CREAM CAKE:
  • One 15.25-ounce box white cake mix
  • 1 1/4 cups water
  • 1/3 cup canola oil
  • 3 large egg whites
  • 1 cup (about 8) coarsely crushed OREO cookies
  • CREAM CHEESE FROSTING:
  • 2 1/2 cups powdered sugar,
  • Two 8-ounce packages cream cheese,
  • 1/2 cup (1 stick) butter,
  • 1 tablespoon vanilla extract
  • ADDITIONAL:
  • extra OREOS for garnish

Directions

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