Peach Pie Recipe

Serves: 9 Save

Ingredients (12)

  • 1 Pie Crust for double crust
  • 8 Peaches Peeled and sliced in 8 pieces each
  • 1/4 Cup Cornaby's EZ Gel
  • 1/2 Zest of Lemon
  • 2 Teaspoons Lemon Juice
  • 1/3 Cup White Sugar
  • 1/3 Cup Brown Sugar
  • 1/4 Teaspoon Cinnamon
  • 1/8 Teaspoon Nutmeg
  • 1 Egg White
  • 1 Teaspoon Water
  • White Sugar

Directions

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