Chocolate Pumpkin Brownies

Serves: 24 Save

Ingredients (18)

  • PUMPKIN BATTER:
  • 3 ounces cream cheese,
  • 1 tablespoon unsalted butter,
  • 1/2 cup granulated white sugar
  • 1 large egg
  • 1/3 cup canned unsweetened pumpkin puree
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1 tablespoon all purpose flour
  • CHOCOLATE BATTER:
  • 5 1/2 ounces semisweet chocolate,
  • 5 ounces (1 1/4 sticks) unsalted butter,
  • 4 large eggs,
  • 1 1/2 cups granulated white sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 1/3 cups all purpose flour

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Directions

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