French Onion Pork

Serves: 6 Save

Ingredients (15)

  • CARAMELIZED ONIONS:
  • 2 tablespoons olive oil
  • 2 large sweet onions,
  • 1/2 teaspoon granulated white sugar
  • pinch of kosher salt
  • GARLIC TOASTS:
  • 1/4 cup (1/2 stick) butter,
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon parsley flakes
  • 12 baguette slices
  • PORK:
  • 1 tablespoon olive oil
  • One 27.2-ounce Smithfield Roasted Garlic & Herb Fresh Pork Loin Filet
  • 1 1/2 cups shredded Swiss or Gruyere cheese
  • 1/2 teaspoon dried thyme

Directions

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