Easy Chicken Enchiladas

Name: Easy Chicken Enchiladas
Yield: 8 servings
Ingredients: Olive Oil; Yellow Onion; Garlic Clove; Shredded Cooked Chicken; Salt; Freshly Ground Black Pepper; Chili Powder; Ground Cumin; Dried Oregano; Enchilada Sauce; Red Enchilada Sauce; Low Carb, Whole Wheat Tortilla; Shredded Part Skim Mexican Cheese Blend; Sour Cream; Avocado; Cherry Tomato; Jalapeño Pepper; Chopped Cilantro

Diethood

Serves: 8 Save

Ingredients (16)

FOR THE CHICKEN FILLING:
1 tablespoon Olive Oil
1 small yellow onion,
3 cloves garlic,
3 cups shredded chicken breasts
salt and fresh ground pepper,
1 teaspoon chili powder
1 teaspoon cumin
1/2 teaspoon dried oregano
1/2 cup (or, to taste) Red Enchilada Sauce,
FOR THE ENCHILADAS:
8 (7-inch) low-carb whole wheat flour tortillas,
3/4 cup Red Enchilada Sauce,
1 cup shredded low fat Mexican Blend Cheese
FOR GARNISH:
optional; sour cream, avocado slices, halved cherry tomatoes, jalapeno slices, chopped cilantro