Orange Chicken And Teppanyaki Ginger Salad

Ingredients (31)

• Breading - part 1:
• 1/2 cup cornstarch
• 1/4 cup flour
• Breading - part 2 (separate bowl):
• 1 egg
• 1 1/2 teaspoons salt
• white pepper
• 1 tablespoon oil
• Orange chicken sauce:
• 1 1/2 tablespoons soy sauce
• 1 1/2 tablespoons water
• 5 tablespoons sugar
• 5 tablespoons white vinegar
• Garlic/Pepper Mix:
• 2 tablespoons oil
• 1 teaspoon minced garlic
• red pepper
• 1 tablespoons rice wine
• 1/2 to 1 teaspoons sesame oil
• Cornstarch Mix:
• 1 tablespoon cornstarch
• little water
• stir until smooth
• Ginger Dressing:
• 1 cup Mayo
• 1-2 Tablespoons Sugar
• 3 tablespoons vinegar
• 2 tablespoons butter
• 1 Clove garlic
• 1/4 cup Ginger Root
• A dash of peanut oil